Maple-Roasted Carrots with Tahini Drizzle & Dukkah


These Maple-Roasted Carrots with Tahini Drizzle & Dukkah are a vibrant, flavor-packed side dish that combines sweetness, nuttiness, and warmth. Tender roasted carrots are coated in maple syrup, finished with silky tahini, and topped with fragrant dukkah for the perfect balance of textures and flavors. Ideal for weeknight dinners, festive tables, or Mediterranean-inspired meals.

Why You’ll Love These Maple-Roasted Carrots

✨ Stunning Presentation: Perfect for dinner parties or holiday spreads.
🍁 Sweet & Savory: Maple caramelization meets nutty tahini.
🌿 Middle Eastern Flair: Dukkah adds crunch and aromatic spices.
🍋 Simple Ingredients: Easy to make with minimal prep.

Ingredients You’ll Need


2 lbs carrots, peeled and trimmed
2 tbsp olive oil
2 tbsp maple syrup
½ tsp salt
¼ tsp black pepper
2 tbsp tahini
1–2 tbsp lemon juice
1 small garlic clove, grated
2–3 tbsp dukkah
Fresh parsley or cilantro for garnish

How to Make Maple-Roasted Carrots with Tahini Drizzle & Dukkah

Step 1 – Prepare the Carrots:
Preheat oven to 400°F (200°C). Toss carrots with olive oil, maple syrup, salt, and pepper. Arrange on a baking sheet.
Step 2 – Roast:
Roast the carrots for 25–30 minutes, turning halfway, until golden and caramelized.
Step 3 – Make the Tahini Sauce:
In a small bowl, whisk tahini, lemon juice, garlic, and a splash of water until creamy and pourable.
Step 4 – Assemble:
Transfer roasted carrots to a serving platter. Drizzle with tahini sauce.
Step 5 – Add Dukkah & Garnish:
Sprinkle generously with dukkah and top with fresh herbs. Serve warm.

Tips for the Best Maple-Roasted Carrots

🥕 Choose similar-sized carrots for even roasting.
🍁 Don’t overcrowd the pan: Helps them caramelize instead of steam.
🧄 Add extra garlic to the tahini for more depth.
🌶️ Spice it up with chili flakes or Aleppo pepper.

What to Serve With

  • Grilled chicken, lamb, or fish.
  • Quinoa or couscous for a vegetarian meal.
  • A bright citrus salad for contrast.

Conclusion

These Maple-Roasted Carrots with Tahini Drizzle & Dukkah are a beautiful blend of sweet, nutty, and savory flavors — simple to make yet impressive on any table. Ideal for holidays, dinner parties, or vibrant weeknight meals. 🥕🍁

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