Salted Caramel Pumpkin Pie

This Salted Caramel Pumpkin Pie is a luxurious twist on the classic holiday dessert. Creamy pumpkin filling is enriched with warm spices and layered with rich homemade salted caramel, creating a perfect balance of sweet, salty, and silky. It’s an indulgent yet comforting pie that will elevate any Thanksgiving or fall celebration.

Why You’ll Love This Pumpkin Pie

✨ Classic with a Twist: Traditional pumpkin flavor meets decadent salted caramel.
🍁 Perfect Texture: Smooth, creamy, and beautifully set.
🧂 Sweet & Salty Magic: Flaky sea salt enhances every bite.
🥧 Show-Stopping Dessert: Easy to make but impressive on any holiday table.

Ingredients You’ll Need

1 unbaked 9-inch pie crust
1 cup pumpkin purée
¾ cup salted caramel sauce (store-bought or homemade), divided
½ cup brown sugar
2 large eggs
1 cup heavy cream or evaporated milk
1 tsp vanilla extract
1 tsp cinnamon
½ tsp ginger
¼ tsp nutmeg
¼ tsp salt
Flaky sea salt for topping

How to Make Salted Caramel Pumpkin Pie

Step 1 – Prepare Pie Crust:
Preheat oven to 350°F (175°C). Place the pie crust in a 9-inch pie dish and crimp the edges.
Step 2 – Make the Filling:
In a bowl, whisk pumpkin purée, brown sugar, eggs, cream, vanilla, cinnamon, ginger, nutmeg, and salt until smooth.
Step 3 – Add Salted Caramel Layer:
Pour ¼ cup caramel sauce into the bottom of the pie crust and spread evenly.
Step 4 – Fill & Bake:
Pour pumpkin mixture on top of caramel layer. Bake for 50–60 minutes, or until the center is set but slightly jiggles.
Step 5 – Cool & Drizzle:
Let the pie cool completely. Drizzle remaining salted caramel on top and sprinkle with flaky sea salt.

Tips for the Best Pumpkin Pie

🎃 Use pure pumpkin purée for a silky texture.
🧂 Don’t skip flaky sea salt — it balances the sweetness.
🍮 Warm caramel slightly before drizzling for smooth flow.
🥧 Chill before slicing for clean, perfect cuts.

What to Serve With

• Freshly whipped cream or vanilla ice cream.
• Hot apple cider or chai tea.
• A cinnamon-dusted latte for cozy fall vibes.
  

Conclusion

This Salted Caramel Pumpkin Pie combines all the cozy flavors of fall with irresistible caramel richness. It’s the perfect dessert for holidays, gatherings, or anytime you want a show-stopping fall treat. 🍁🥧